FARM TO TABLE COOKING WITH LOCALLY CURATED COLLECTION OF FRESH INGREDIENTS
Locally curated collection of fresh ingredient hand selected by our culinary expert, Chef Tony Castillo. Whether you are indulging in breakfast, lunch or dinner, you will find your new favorite bites! You will love our style of traditional breakfast with a modern twist. Don’t miss out on the appetizers for lunch + dinner! At White Oak Kitchen + Drinks, you will find fresh tastes + a casual ambiance with regional specialties. We have an array of selections including gluten free, vegetarian and low carb entrees. Complimentary Valet with our partners at The Westin Oaks Hotel.
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From brunch to GNO, here are our top picks to enjoy with your besties.
