Urbe: Hugo Ortega's Latest Restaurant in Uptown
Meaning “city,” URBE is the fifth concept created by celebrated Restaurateur Tracy Vaught and James Beard Award-winning Executive Chef Hugo Ortega of H Town Restaurant Group. It is so named to both honor the cities of Mexico where street food plays such an integral part and as a nod to the city Houston – or H Town – where the restaurant group was founded and operates.
These street food classics are all on URBE’s menu, plus much more, including modern interpretations of favorites. There are also cocktails, wine, coffees, horchata, and, in true street food fashion, a big emphasis on food to-go – ¡para llevar!